Chef 's Yousef
Portofolio
Farm to Table. Soulful & Sophisticated.
Middle Eastern Cuisine
About
Chef Youssef
Introduction
After spending many years in Dubai and Syrian restaurants (including his own restaurants), Yousef has developed his own unique blend of Modern Mediterranean & Middle Eastern Cuisine.
Yousef's culinary journey is a tale of passion, resilience, and innovation, blending the rich flavors of Middle Eastern cuisine with the art of barbeque to create a dining experience that is both soulful and sophisticated.
More About
Yousef Experience
Chef Yousef Story
13 Years of Experience
Chef Yousef brings with him a collection of recipes that tell stories of his Middle Eastern heritage.
His unique food concept marries the traditional tastes of Syrian and Lebanese dishes with a modern twist, focusing on fresh, locally sourced ingredients
and healthy, flavorful preparations.
Chef Yousef Concept
Good food nourishes the body.
Great food is enriching the soul.
Area of Specialization
Chef Yousef specializes in creating menus that cater to both the palate and well-being of diners.
He adapts Middle Eastern flavors with local ingredients to elevate the dining experience, offering an indulgent and rejuvenating culinary experience to the diner.
Food Portfolio
Appetizers
Hummus
Baba Ghanouzh
Moutabal
Timeless creamy, velvety blend of chickpeas and tahini, elevated with a touch of garlic and lemon.
Nourishing and smooth.
A smoky dip of charred eggplant, garlic and lemon creating a rich, velvety texture.
Perfect with bread or vegetables.
A creamy eggplant delicacy blended with tahini, garlic, and a hint of lemon, offering a smooth flavor that elegantly bridges the simplicity and sophistication.
Falafel
Crispy, golden orbs of ground chickpeas and herbs with crunchy exterior and a soft, savory heart.
Food Portfolio
Appetizers
Sambousek
Kebbeh
Fatteh
Crispy pastry pockets filled with a blend of spiced meat, vegetables or cheese, fried to golden perfection.
A mix of crunch and flavor.
Crispy outer shell of bulgur wheat and finely ground meat, with a filling of spiced minced meat, pine nuts, and onions.
A layered comforting dish with crispy toasted bread on top of creamy yogurt and chickpeas, topped with pine nuts and a sprinkle of paprika,
Batata Harra
Cubes of roasted potatoes tossed in a blend of garlic, herbs, and chili peppers.
Bold flavor and a crispy exterior.
Food Portfolio
Salads
Tabouleh
Fatoush
Couscous Salad
Finely chopped parsley, mint, tomatoes, and bulgur, dressed in lemon juice and olive oil.
Vegan. Light, refreshing taste.
Crunchy toasted bread with a mix of fresh vegetables, all tossed in a zesty sumac and lemon vinaigrette.
Vegan.Garden-fresh flavor.
Couscous tossed with vegetables, herbs, and a citrus dressing.
Vegan. Nutritious and fresh.
Haloumi Salad
Grilled slices of haloumi cheese on crisp greens, tomatoes, and cucumbers with a drizzle of olive oil and lemon.
Food Portfolio
Sandwiches & Wraps
Shawarma
Falafel
Chicken & Cheese
A hearty roll of thinly sliced, marinated chicken meat, enveloped in a soft, warm pita with tahini, pickles, and fresh vegetables. Authentic taste.
Crispy, spiced falafel balls in a soft pita with creamy tahini sauce, tomatoes, and crisp cucumbers.
A vegan/vegetarian delight.
A blend of tender chicken and melting cheese, wrapped in a warm pita with a hint of garlic sauce and fresh greens.
Kebab Wrap
Juicy, grilled kebab pieces wrapped in a soft pita bread with fresh lettuce, tomatoes, and a drizzle of tahini.
Food Portfolio
Rice Dishes
Kabsa
Mandi
Maqluba
Basmati rice and chicken cooked with a rich mix of spices, nuts, and raisins.
A feast for the senses .
Tender, slow-cooked chicken on top of aromatic, saffron-infused rice.
Traditional Yemeni flavor.
An upside-down dish with layers of juicy meat, rice, and vegetables showcasing the diversity and comfort.
Mujaddara
A comforting blend of lentils and rice, topped with caramelized onions.
Vegan/vegetarian dish.
Humble, yet richly flavored.
Food Portfolio
Main Dishes
Roasted Chicken
Mahshi
Sayadieh Fish & Rice
Chicken and golden potatoes marinated in a mix of garlic and lemon, roasted to perfection for a comforting, aromatic feast.
Syrian delicacy of stuffed vegetables with a fragrant mix of spiced rice and herbs, encapsulating the warmth and generosity of hospitality.
Vegan friendly.
A classic seaside dish where delicately seasoned fish is paired with aromatic, spiced rice, topped with crispy onions, embodying the perfect balance of flavors and textures.
Seafood Pasta
Fresh seafood, simmered in a rich, garlic-infused tomato sauce, paired with al dente spaghetti.
Kebabs
Charred minced kebabs, marinated with rich eastern spices, expertly grilled to perfection, offering a melt-in-your-mouth experience that's rich in flavors and tradition.
Shish Tawook
A tender, yogurt-marinated chicken cubes, charred to golden excellence and infused with a blend of aromatic spices, capturing the vibrant soul of Middle Eastern cuisine.
Barbecue
Chef Yousef is an expert of the grill bringing the smoky flavors of the Middle East to your table, including kebabs, lamb chops, shish tawook, and more.
Using the rich mix of spices, marination techniques, and the perfect char that defines authentic Middle Eastern barbecue, Yousef blends traditional methods with a contemporary flair, ensuring that every dish is a perfect harmony of flavor, aroma, and presentation
Recommended For Taste
Each dish of this selection tells a story of ancient traditions through a blend of eastern spices and recipes passed down through generations.
Middle Eastern Mezzeh
A set of Middle Eastern appetizers that takes you on a culinary voyage to the heart of the Middle East with Chef Yousef`s signature Arabic Mezzeh selection.
This isn't just food; it's a journey inviting you to taste, share, and celebrate the stories that have seasoned these dishes with love, history, and a dash of mystery.